Farming for farming sake will not change the livelihood of rural
Gambians nor will it be a boost for the reduction of poverty and unemployment
in the youth population. The Gambia has been a traditional agrarian society
with much emphasis on subsistence farming. The introduction of colonialism
brought about cash crop farming and rain fed groundnut was the major cash crop
cultivated. This legacy was inherited post independence and we have been registering
dwindling groundnut yields perennially.
The current investment into the planting season for groundnuts does not
commensurate with the returns. Therefore, seasonal farming does not give
farmers adequate income to sustain their livelihoods year round. Rain fed
agriculture is not viable long term considering recent weather patterns, global
warming and the advancement of the Sahel into our arable lands.
The establishment of a viable agribusiness sector that is
not groundnut based as “peanuts is peanuts” will be the only way
to accelerate the emergence of sustained
commercial farming in the Gambia. The promotion of organic horticulture and
floriculture for exports will boost our GDP statistics and increase the much
needed hard currency to pay for our import bill. The government of the Gambia
should make a concerted effort to zone the Gambia into Agricultural belts with
specialized emphasis on the types of crop to be cultivated in each zone and the
rationale for such an approach is to increase yields, make agriculture a year
round vocation and reduce unemployment particularly in the youth folk. The
Western Region of the Gambia is within range of the airport and should be designated
as a horticultural/floricultural zone where organic vegetable produce will be
cultivated for exports to European markets. Currently, Radville farm is
exporting organic produce but there is room for more farms to venture into this
market. Flowers especially chrysanthemum and roses are in high demand in
Western Europe and in the winter months, the European markets source its supplies
as far away as Kenya. Gambia therefore need to take advantage of its
geoproximity to Western Europe and offer flowers by air to European
destinations in the winter months. The central river and North Bank region of
the country should focus on rice cultivation because the topography of these
areas are suitable for the cultivation of upland rice and the river can be used
for the irrigation of the fields. Upper river region can be used for the
establishment of orchards and banana plantations. Most of our Mango produce and
bananas ends up in the Senegalese markets and the southern route corridor of
Tamba Counda/Wellingara connects seamlessly to Basse. The cultivation of rice
should not be targeted for rice sufficiency but rather an import substitution
strategy to help minimize the import bill of the country. Focusing on rice self
sufficiency will take away significant resources from high value produce that
can earn us more per hectare than rice. A comprehensive agricultural strategy
that takes full advantage of our physical global position relative to mature
markets of Western Europe, the availability of virgin arable lands for the
cultivation of organic produce and an abundance of unskilled youths who can be
easily deployed to farming ventures makes Gambia an ideal candidate to boost
its agricultural sector. This can be achieved in the short to medium term if
the will to side step groundnut as a cash crop is there.
Side stepping groundnuts and diversification of cash crops will be a prime acceleration and solution to agricultural growth in Gambia.
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